Onja Onja is an all day long food fair & that features a well curated second stage with DJ-Producers performing through out.

Here is where thriving local and international cuisines comes to play. Onja Onja caters to many food preferences and dietary needs – including vegan and vegetarian – and provides an opportunity to explore new and different flavors while satisfying your cravings!

What to expect at Onja Onja

  • A stage with performing  DJ-Producers
  • Seating areas: tables, chairs, trash bins
  • A wide variety of fairly priced food vendors
  • A bar serving a wide range of both alcoholic and soft drinks
  • Restrooms
  • Hand washing stations

Beyond the great food offerings, Onja Onja is also home to the 2nd stage at Blankets & Wine featuring producers turned DJs who are creating the new sounds of Africa.

Program Details

Blankets & Wine often ushers in 4,000-6,000 people per festival.
Vendor applications close 3 weeks to the upcoming festival.

  • We send our final decisions on a rolling basis from this timeline onward.
  • We cannot guarantee communication unless you are accepted.
  • We cannot give updates on your application status within this period (however if you have an idea of how you’d like to collaborate with us through your booth if accepted, then we LOVE discussing that before the date of the upcoming festival).
  • Pricing and booth details will be communicated upon acceptance.

What we provide

The festival will provide 4 tables and 4 chairs, a 3 phase power socket.

Additional vending space, extra power, additional vendor credentials, etc. MAY (not be guaranteed) be available for an additional charge. If you are accepted and require any of these additional items, please mention it upon acceptance.
Selected traders will be required to complete and submit all paperwork and payments no later than 14 days from the day of acceptance to confirm their booth or the reservation may need to be cancelled in order to book another vendor.
Once accepted, you will be sent a contract, rules and regulations, and an invoice. All of this is due within 14 days of acceptance to confirm participation.

Load in and Set Up

All food traders will be required to load in and set up on the day before the event. Specific load-in and set-up times will be released close to the event

    Part 1: Basic Information

    Part 2: More Information

    All official correspondence will be sent to the primary contact entered below. All forms, info, etc. will be sent to this person as per the information provided below. All official correspondence will come through email.

    Please consider submitting a secondary contact that we may reach out to in the event we are unable to reach the primary contact.

    Product (required)

    Provide a URL link to view or download photos of the product(s) you sell (note: we cannot accept vendors who do not include this) (this can be your own website, Facebook, Instagram, or any other webpage with pictures of your product.)

    Total Space Needed (required)

    How much total space do you need, including all service, kitchen, prep, and back of house space (i.e. 4m wide x 4m deep or 6m wide x 6m deep, etc.)

    Electric Power (required)

    Please list here your electrical power needs - how many plugs at what voltage/amperage each.

    Social Media

    Please enter your business's website URL and social media pages/handles for inclusion in promotional material.

    By submitting this form, you confirm that you have read and understood all the details above and that you wish to be a Food Trader at BLANKETS & WINE